BACKED CHICKEN WINGS


Ingredients
• Chicken wings - 20 pieces
• Butter - ½ tsp
• Curd - 1 tsp
• Tandoori masala - 1 tsp
• Chilli powder - 1 tsp
• Turmeric powder - 1 tsp
• Ginger-Garlic paste - 1 tsp
• Salt to taste
• Pam vegetable oil spray

Preparation
• Wash chicken wings and pat dry.
• Mix all other ingredients including salt and melted butter and make a fine paste
• Put chicken wings into this and mix well
• Keep this chicken mix in refrigerator(not in freezer) for 20 minutes
• Preheat oven to 350ºF
• Spread out a large sheet of aluminum foil in the oven .
• Place chicken pieces on this sheet without touching each other
• Spray some oil on top of each pieces
• Close the oven and bake at 350ºF for 1 hour
• Open the oven ,Pull out the aluminum foil sheet
• Turn each chicken pieces to the other side and spray some oil
• Again bake at 350ºF for 1 hour until tender and brown
• Take chicken pieces out of oven and serve hot

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